360 ALCOHOL SELLER
SERVER PRACTICE EXAM
Question 1: When selling alcohol, a minor is legally dened as a person under the
age of:
Choices:
1) 18 2) 19 3) 21 4) 25
Correct Answer: 21
Explanation: In all 50 U.S. states, the legal age to purchase and consume alcoholic beverages is 21.Page 1
Question 2: Which of the following factors heavily impacts a person's Blood Alcohol Concentration (BAC)?
Choices:
1) Gender and body weight 2) Eye color 3) Time of day 4) Type of glass the drink is served in
Correct Answer: Gender and body weight
Explanation: Gender, body weight, rate of consumption, and amount of food in the stomach all impact BAC levels.Question 3: Under which situation is it legal to serve alcoholic beverages to a guest who shows visible signs of intoxication?
Choices:
1) When they are accompanied by a designated driver.2) When they order food with their drink.3) It is never legal.4) When they promise to take a taxi home.
Correct Answer: It is never legal.
Explanation: It is illegal to serve alcohol to a visibly intoxicated person under any circumstances.Page 2
Question 4: Who is legally responsible for the sale of alcohol to a minor?
Choices:
1) Only the minor 2) The seller/server, manager, and the establishment 3) Only the manager on duty 4) The police
Correct Answer: The seller/server, manager, and the establishment
Explanation: The server, the manager, and the establishment owner can all face legal liability, nes, and license revocation for serving a minor.Question 5: Dram Shop laws generally mean that:
Choices:
1) Establishments must serve drama-free patrons.2) Bars can be held civilly liable for damages caused by an intoxicated patron they over- served.3) Only the intoxicated patron is liable for any property damage.4) Liquor stores are exempt from alcohol laws.Correct Answer: Bars can be held civilly liable for damages caused by an intoxicated patron they over-served.Explanation: Dram shop laws allow third parties to sue establishments and servers for injuries or damages caused by a patron they illegally over-served.Page 3